The Pour Over Dripper

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Co-founders Josh Williams and Eric Prum launched their first product—the Mason Shaker—in 2012, and since then, they’ve been dreaming up, designing and manufacturing fresh ways to (literally and figuratively) shake up your everyday encounters with food and drink.
Today, they produce more than 250 products for your kitchen, bar, bookshelf and beyond. Our Brooklyn-based team boasts hands-on experience in such diverse disciplines as design, manufacturing, culinary arts and publishing—and we’re always pushing to learn and do more.